Category :
Function:
Improve Qi circulation and remove dampness Promote fluid production and quench thirstStep:
- Rinse and soak snow fungus for around 4 hours, and change water twice, until soft and sticky;
- Steam the quinoa for 30 minutes on a plate with a ratio of water to quinoa 1:1;
- Remove the pit and finely chop the perilla flavoured plums;
- Peel off the winter-melon, cut into pieces and steam until soft, then mash it by a mixer;
- Put all the ingredients and simmer in a pot with 750ml of water until the water boils, finish off by adding seasonings.
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All For Fresh
Quinoa Winter-melon Sweet Soup with White Fungus and Perilla Flavoured Plum
- Author : HKJEBN
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Ingredients
- (Serves 3-4)
- Quinoa 15g
- Snow Fungus 10g
- Perilla flavored plums 6pcs
- Winter-melon 500g
- Seasoning:
- Salt ½ teaspoons
- Sugar 1 tablespoon
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